Hands On Fermentation
workshop
October 24th, 2:30-5:30pm
Hispanic Affairs Project
$25 per person - all supplies provided
Every student walks away with 2 jars of fermented veggies
Registration is closed. Call 970-249-0705 to inquire about space availability!
Fermentation Workshop
$25.00
Come preserve summer’s harvest and learn about the health benefits of fermentation. Hands-on workshop to learn veggie based saltwater brine. Take home 2 jars of preserved local veggies!

